Hi, I'm Param, founder of Plan + Plate.

Originally from India, I moved to the UK in 2007 and have spent over 18 years building my career across hospitality, food and events.

Having been involved in more than 50 weddings, I've gained hands-on experience in everything from menus and tastings to service, suppliers, budgets and logistics. I've seen first-hand what makes a celebration work — and how much difference good planning can make.

It was planning my own wedding with my wife that really sparked the idea. I loved everything about it — the planning, the little details, bringing people together and, of course, the food!

That passion became Plan + Plate.

Today, I help couples and event hosts make confident decisions about their celebrations. Whether that's planning a wedding, finding the right venue and suppliers, or navigating catering quotes and menu choices, I bring practical experience and a personal approach to every event.

Indian food and hospitality will always be close to my heart, but my experience and approach extend across different cuisines, cultures and celebrations.

You enjoy the moments. I'll take care of the details.

Outside of Plan + Plate

I'm a husband and dad to two little girls, who constantly remind me that life is about the moments we create together.

One day, I hope I'll get to organise their weddings too — if they let me!

For now, I'm putting that same enthusiasm and attention to detail into helping others plan their own special celebrations.